Shredded/Shaved Parmesan Cheese

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Europa Shredded/Shaved Parmesan Cheese is a traditional Italian style cheese, with a distinctive   “Sharp” flavour.  Choicest quality pasteurized milk, starter, culture & rennet produce curd which is then cut fine, stirred gradually heated to lactic acid production. The curd is then drained of whey, salted and pressed, before being packaged for maturing.  After a minimum of 6 months the cheese is then processed into Shredded or Shaved Parmesan and packaged to customer requirements. 

Regulatory Requirements

All ingredients, processes, handling & storage meet to conform to “Dairy Food Safety of Victoria” (D.F.S.V.) Standards.

Ingredients

Pasteurized Milk, Culture, Salt, & Rennet , Anticaking Agent (460) & Preservative 202

Physical Properties

  • Consistency – Fine Strands or Thin Slices
  • Flavour – Sweet, Rich, Full Flavour
  • Colour –   Light Yellow

Application Areas

Europa Shredded/Shaved Parmesan Cheese is used in many Italian dishes such as adding flavour to soup & pasta  dishes.

Packaging 

The product is available in:

  • Shredded/Shaved Parmesan in various gas flushed configurations 4 x 1.5 kg vacuum seal bags (approx.) 60-80 cartons per pallet
  • Each carton is marked with the net weight, package date “Best  Before  Date”. Each pallet is stretched wrapped before shipping.

Transport, Storage & Customer Requirements

  • 4 °C Keep Refrigerated
  • Shelf Life – 1-6 months depending on packaging requirements.

Specialty Bulk Packaging available, contact  Europa Cheese for further details