Company Profile

Europa Cheese P/L founded in 1971 by John and Jacqueline Interlandi along with son Stephen Interlandi manufacture traditional European and Australian style cheeses.

The beginning, John Interlandi 1958

The beginning, John Interlandi 1958

Today, still owned by the Interlandi family Europa Cheese has remained committed to making quality cheeses. In 2011 Europa Cheese invested in up to date technology with no compromise on quality, to confirm its position as one of Victoria’s leading cheese manufacturers.

Europa cheese has sourced raw materials such as farm fresh milk, locally sourced ingredients to provide cheeses with no colour, preservatives or added chemicals. Our motto is “That’s The Difference!”

Our state of the art manufacturing facility in Pakenham Victoria has cool stores, packaging and drying equipment, cheese towers, to meet today’s demands for Australia and Importers.

Accredited with Halal, AQIS, Dairy Food Safety of Victoria and HACCP certifications these facilities are able to make quality on large scale. Our Independent Food Quality Coordinator ensures all our staff is trained and updated on the latest legislative food regulations.

Europa Cheese P/L have won many awards for our European style cheeses, with a strong Nation Wide base of distributors and potential exporting contracts we are committed in becoming more diverse in the other cheeses manufactured on our premises.

Our Australian based distributors provide excellent catering to the Foodservice needs quality and on time delivery is where customer service excels nationwide.